Search
Cold cut pork sausage

Cold cut pork sausage
4.6 14 ratings
Prep. 15 min
Total 1 h 30 min
10 portions
Sign up for free

Ingredients

  • garlic cloves
    3
  • pork loin cut into pieces (3 cm), partially frozen
    500 g
  • speck cut into pieces (3 cm)
    200 g
  • sea salt
    1 tsp
  • ground black pepper
    1 tsp
  • yellow mustard seeds
    1 tsp
  • dried mixed herbs to coat
    1 - 3 tbsp
  • water
    700 g

Difficulty

easy

Nutrition per 1 portion

Sodium 511.5 mg
Protein 15.4 g
Calories 375.6 kJ / 89.4 kcal
Fat 2.4 g
Fibre 1.8 g
Saturated Fat 0.8 g
Carbohydrates 0.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Platter meats: Roulades, ballotines & more 8 Recipes
Australia and New Zealand

You might also like...

Pocket roast beef with seeded mustard sauce

Pocket roast beef with seeded mustard sauce

4.4(14)

1 h 30 min

Baked pâté

Baked pâté

4.8(5)

3 h

Star anise and cinnamon syrup

Star anise and cinnamon syrup

4.6(16)

45 min

Coconut rice with Asian inspired pork and eggs

Coconut rice with Asian inspired pork and eggs

4.5(55)

40 min

Raspberry Vinaigrette

Raspberry Vinaigrette

4.6(16)

10 min

Sautéed turkey cubes

Sautéed turkey cubes

3.3(3)

15 min

Apricot liqueur

Apricot liqueur

3.8(4)

1 h

Cheese pies

Cheese pies

4.3(12)

1 h 25 min

Three course meal for two in 30 minutes

Three course meal for two in 30 minutes

4.3(4)

1 h 15 min

Spinach and cheese-filled meatloaf

Spinach and cheese-filled meatloaf

4.3(64)

1 h 15 min

Red onion relish

Red onion relish

4.6(38)

50 min

Low Carb Berry Jam

Low Carb Berry Jam

4.1(19)

35 min