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Ingredients
- 2 - 3 oz kimchi
- 5 oz unsalted butter room temperature, in pieces
- salt to taste
- Nutrition
- per 1 oz
- Calories
- 129.7 kcal / 542.7 kJ
- Protein
- 0.3 g
- Fat
- 14.4 g
- Carbohydrates
- 0.5 g
- Fibre
- 0.3 g
- Saturated Fat
- 9.1 g
- Sodium
- 26.5 mg
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