Bizcocho de avellana

Bizcocho de avellana

2.4 35 ratings
Prep. 20 min
Total 40 min
10 porciones

Ingredients

  • de azúcar glass
    130 g
  • de avellana en polvo, (ver tip)
    160 g
  • de harina de trigo
    30 g
  • claras de huevo
    6
  • de azúcar refinada
    70 g
  • de azúcar glass para espolvorear
    2 cdas

Nutrition per 1 porción

Calories 200 kcal / 838 kJ
Protein 6 g
Fat 8 g
Carbohydrates 28 g
Fibre 0 g
Saturated Fat 0 g
Sodium 32 mg

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