Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g massa chinesa vermicelli
- 800 g água
- 250 g feijão-verde redondo cortado em pedaços (2-3 cm)
- 80 g cenoura
- 40 g óleo de sésamo
- 80 g cebolo (spring onion) cortado em rodelas (2-3 mm)
- 30 g molho de soja
- Nutrition
- per 1 dose
- Calories
- 1255 kJ / 307 kcal
- Protein
- 3 g
- Carbohydrates
- 48 g
- Fat
- 10 g
- Saturated Fat
- 1 g
- Fibre
- 2.2 g
- Sodium
- 448 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Guisado de cevada com vegetais
35min
Gratinado de brócolos e quinoa com creme de couve-flor da Sena
1h
Legumes assados com trigo sarraceno, queijo feta e limão
55min
Hambúrguer de beterraba com cebola caramelizada em pão integral
3 godz. 10 min
Salada de feijão-verde
45 Min
Molho de noz com legumes crus
5min
Bolonhesa vegan
40min
Bacalhau grelhado com cuscuz e salada de abacate
45 Min
Salada de arroz integral com couve-flor assada
1h
Quinoa germinada com legumes
51sa 25 dk
Ratatouille em massa folhada
50 min
Penne com alcachofra e tomate
1h 5min