Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pasta hojaldre sin empaste
- 1 receta de pasta hojaldre, (ver receta en Esenciales), en Dulces Besos con Thermomix® por Paulina Abascal
- 50 g de azúcar refinada, para espolvorear antes de hornear
Crema pastelera de rompope
- 400 g de leche
- 100 g de rompope
- 150 g de azúcar
- 1 cda de extracto de vainilla natural
- 5 yemas de huevo
- 50 g de mantequilla
- 55 g de fécula de maíz
- Nutrition
- per 1 rebanada
- Calories
- 2889 kJ / 688 kcal
- Protein
- 9 g
- Carbohydrates
- 68 g
- Fat
- 42 g
- Saturated Fat
- 25 g
- Fibre
- 1 g
- Sodium
- 427 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pasta hojaldre sin empaste
1h
Bachour: Crème Brûlée con frutas tropicales
5h
Pastel de tres leches con rompope
2h
Pan de elote
2h
Strudel de manzana
1h 45min
Pay de manzana casero
2 godz. 20 min
Mousseline (crema pastelera de mantequilla)
20 min
Pambazos CDMX
2h 30min
Roles de canela
2h 30min
Empanadas de camarón de la Viga
45min
Pay de guayaba con almendras
4h 30min
Flan de queso crema
4h