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Ingredients
- 80 g chalota
- 60 g azeite
- 200 g espinafres baby
- Sal q.b.
- Pimenta preta moída q.b.
- 6 fatias de lombinho de porco (320 g aprox.)
-
6
fatias de presunto (60 g aprox.)
or 6 fatias de bacon -
80
g vinho da Madeira
or 80 g vinho Marsala
- Nutrition
- per 1 dose
- Calories
- 204 kcal / 856 kJ
- Protein
- 15 g
- Fat
- 13 g
- Carbohydrates
- 1 g
- Fibre
- 0.9 g
- Saturated Fat
- 3 g
- Sodium
- 409 mg
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