Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Molho
- 60 g azeite
- 1 lima (raspa e sumo)
- 50 g vinagre de sidra
- 10 g açúcar amarelo
Salada
- 1200 g água
- 1 c. chá de sal
- 250 g massa tipo cuscuz
- 200 g abacate cortado em cubos
- 150 g milho cozido escorrido
- 100 g morangos cortados em quartos
- 15 g coentros, só as folhas
-
20
g pinhão torrado
or 20 g amêndoa s/ pele torrada
- Nutrition
- per 1 dose
- Calories
- 2057 kJ / 492 kcal
- Protein
- 11 g
- Carbohydrates
- 54 g
- Fat
- 25 g
- Fibre
- 7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Penne com atum
30 min
Linguine com camarão, cogumelos e espargos
35 min
Salada de massa grega
30 min
Penne com húmus e atum
30 min
Salada de penne com pepino e atum
50 min
Esparguete integral com cebola e acelgas
1sa 10 dk
Massa integral com presunto e feta
30 min
Salada de quinoa, curgete e feijão-frade
35 min
Salada de massa com atum e vinagrete de manjericão
30 min
Salada de massa com grão e curgete
35 min
Massa com molho de couve-flor
40min
Risoto de batata-doce assada e castanhas
1sa 10 dk