Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Weizenkörner
- 30 g Bärlauchblätter, frisch, grob geschnitten
- 260 g Weizenmehl und etwas mehr zum Bearbeiten
- 1 ½ TL Salz
- 150 g Wasser
- 25 g Öl
- ½ Würfel Hefe (20 g)
- 1 Ei, verquirlt
- Nutrition
- per 1 Stück
- Calories
- 518 kJ / 124 kcal
- Protein
- 4 g
- Carbohydrates
- 214 g
- Fat
- 2 g
- Saturated Fat
- 0 g
- Fibre
- 2.1 g
- Sodium
- 297 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bärlauchstrudel
1h 30min
Bärlauch-Schupfnudeln
1h 20min
Bärlauch-Scones
35 min
Bärlauch-Aufstrich
15 min
Bärlauchsalz
27 Std. 25 Min
Frühlingshafter Grünkernaufstrich
30 min
Dinkel-Bärlauchweckerl
1h 50min
Herzhafte Bärlauch-Küchlein
45min
Bärlauch-Käse-Sauce zu Nudeln
10 dk
Bärlauch-Franzbrötchen
2 Std. 20 Min
Bärlauch-Röggelchen
48 Std.
Bärlauch-Faltenbrot
2h 30min