Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g long-grain white rice
- 115 g quick cooking oats, gluten-free, divided
- 15 g psyllium husks
- 2 tsp gluten-free baking powder
- 1 tsp salt
- 3 egg whites, from large eggs
- 30 g apple cider vinegar
- 170 g water, warm
- unsalted butter, to serve
- Nutrition
- per 1 piece
- Calories
- 837 kJ / 200 kcal
- Protein
- 9 g
- Carbohydrates
- 35 g
- Fat
- 3 g
- Saturated Fat
- 0 g
- Fibre
- 4 g
- Sodium
- 628 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Gluten and grain free bread rolls
1h 20min
Gluten-Free Bread
1h 50 min.
Gluten and grain free bread rolls
1h 20min
Gluten-Free Seed Bread
1h 15min
Gluten-Free Monkey Bread
1h 45min
Gluten Free Date, Apple and Walnut Tea Bread
1h
Gluten-Free Rolls
1h 20min
Gluten-Free Pretzels
2 Std. 25 Min
Gluten-Free Crepes
45min
Gluten-Free Bagels
1h 50 min.
Gluten-Free Banana Bread
55min
Gluten-Free Pizza Dough
1 Std. 10 Min