Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Recheio
- 150 g chocolate p/ culinária (53% cacau)
- 30 g manteiga
- 1 ovo
- 20 g açúcar
Cobertura
- 45 g manteiga
- 65 g açúcar mascavado claro
- 25 g farinha tipo 55
- 60 g noz
- 25 g flocos de aveia
Bolo
- Manteiga q.b. p/ untar
- 200 g abóbora cortada em pedaços pequenos
- 40 g água
- 120 g óleo
- 15 g mel
- 65 g café preparado
- 150 g açúcar
- 1 vagem de baunilha, só as sementes
- 2 ovos
- 220 g farinha tipo 55
- 1 c. chá de fermento p/ bolos
- 2 c. chá de mistura de especiarias p/ doces
- Nutrition
- per 1 dose
- Calories
- 2586 kJ / 619 kcal
- Protein
- 8 g
- Carbohydrates
- 65 g
- Fat
- 37 g
- Sodium
- 5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bolo de cenoura e All-bran
45min
Leite-creme saudável
20 Min
Tarte de chocolate com manteiga de amendoim
1 Std.
Bolo de frutos vermelhos com nozes sem glúten
1 Std.
Bacalhau com batata e puré de brócolos
1h 35min
Cheesecake de chocolate e avelã
1h 10 phút
Bolo de cenoura e laranja com cobertura de chocolate
1 Std. 30 Min
Bolo de camomila
40min
Bolo de abóbora
1 Std. 15 Min
Bolo mármore de abóbora e chocolate
1 Std.
Bolo molhado de nozes e tâmaras
1 Std. 15 Min
Bolo de noz, cenoura e canela
1 Std. 40 Min