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Ingredients
Molho
- 250 g óleo
- 2 ovos
- ½ c. chá de sal
- 1 pitada de pimenta
- 1 c. chá de mostarda
- 1 c. chá de whisky
-
1
c. sopa de vinagre de vinho branco
or 1 c. sopa de sumo de limão - 40 g ketchup
Recheio
- 10 g salsa
- 80 g cebola
- 1 dente de alho
- 30 g manteiga
- 400 g miolo de camarão descongelado bem escorrido
- ½ limão só o sumo
- ½ c. chá de sal
- 1 pitada de pimenta
- 1 ½ c. chá de farinha
- 200 g queijo-creme
- 2 abacates
- Nutrition
- per 1 dose
- Calories
- 1023 kcal / 4276 kJ
- Protein
- 33 g
- Fat
- 94 g
- Carbohydrates
- 11 g
- Fibre
- 4 g