Veneziane

Veneziane

4.2 72 ratings
Prep. 10 min
Total 2 h 40 min
15 pezzi

Ingredients

  • di latte intero
    100 g
  • di lievito di birra fresco
    25 g
  • di burro morbido
    100 g
  • uova
    2
  • di zucchero
    100 g
  • di farina tipo 00
    500 g
  • di sale
    ½ cucchiaino
  • tuorlo sbattuto
    1
  • granella di zucchero q.b.

Nutrition per 1 pezzo

Calories 208 kcal / 870.9 kJ
Protein 4.9 g
Fat 6.6 g
Carbohydrates 31.5 g
Fibre 0 g
Saturated Fat 3.8 g
Sodium 10 mg

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