Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 30 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 180 g Buttermilch
- 2 Eier
- 100 g Zucker
- 1 TL Vanillezucker, selbst gemacht
- 250 g Mehl
- 2 TL Backpulver
- 1 Prise Salz
- 3 - 4 Tropfen Lebensmittelfarbe, rot (z. B. von Dr. Oetker)
- 250 g Erdbeeren, in kleinen Stücken
Glasur und Fertigstellung
- 60 g Zucker
- 60 g Erdbeersirup
- 2 - 3 Tropfen Lebensmittelfarbe (z. B. von Dr. Oetker)
- Nutrition
- per 1 Stück
- Calories
- 523 kJ / 125 kcal
- Protein
- 3 g
- Carbohydrates
- 23 g
- Fat
- 2 g
- Fibre
- 0.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Macarons
3sa
Zuckerstangen und Geschenke-Bonbons für Lebkuchenhäuser
30 dk
Schneemann Cake Pops
40min
Ofen-Donuts
45min
Osterei mit Rüblicreme
1sa 30 dk
Brownie-Tassenkuchen
10min
Schokolinsen-Eistorte
6 Std.
Hefe-Donuts mit Karamellglasur
6 Std.
Backmischung für Tassenkuchen
20min
Eclairs mit Blaubeerfüllung
2h 30min
Donuts mit Glasur (The Simpsons)
2 Std. 45 Min
Kirsch-Gummibärchen
50min