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Karnevalsmasken

Karnevalsmasken
3.1 24 ratings
Prep. 1 h
Total 2 h
18 Stück
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Ingredients

  • Zucker
    70 g
  • Orangenschale unbehandelt (à 1 x 4 cm), dünn abgeschält
    2 - 3 Streifen
  • Mehl und etwas mehr zum Bearbeiten
    500 g
  • Trockenhefe
    1 Pck.
  • Vanillezucker, selbst gemacht
    1 TL
  • Eier
    3
  • Eigelb
    1
  • Butter in Stücken
    50 g
  • Öl zum Frittieren
  • Honig
    150 g
  • bunte Zuckerstreusel zum Bestreuen

Difficulty

medium

Nutrition per 1 Stück

Protein 5 g
Calories 856 kJ / 205 kcal
Fat 7 g
Fibre 1.2 g
Carbohydrates 32 g

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