Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 - 200 g de ejotes, sin tallos
- 2 ramita tomillo fresco
- ½ cda de aceite de oliva
- ⅛ - ¼ cdita de sal fina, o al gusto
- 1850 g agua, y la necesaria para sumergir las bolsas
- 1850 g de agua
-
30
g de jugo de limón recién exprimido
or 30 g de vinagre blanco
- Nutrition
- per 1 porción
- Calories
- 217.3 kJ / 52.3 kcal
- Protein
- 1.8 g
- Carbohydrates
- 4 g
- Fat
- 2.8 g
- Fibre
- 1.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Caldo de nopales con chile morita
30 Min
Sopa de hongos y epazote
35 Min
Sopa de hongos, pastel de carne, ejotes y arroz de coliflor
45 Min
Ensalada de nopal
30 Min
Sopa de nopales y huevo hilado
50 Min
Ensalada de nopales
20 Min
Salmón con ensalada de hinojo y manzana Al vacío TM6
1小时 20 分钟
Espárragos con salsa de jamiaca
40 Min
Arroz al chile serrano y epazote
2h 40min
Sopa de setas
35 Min
Sopa de flor de calabaza
35 Min
Esquites
30 Min