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Ingredients
- 120 g de harina de repostería
- 140 g de azúcar
- 60 g de mantequilla a temperatura ambiente
- 2 huevos
- 90 g de leche
- 140 g de crema de cacao y avellanas
- 20 g de cacao puro en polvo
- 1 cucharadita de levadura química en polvo
- 1 cucharadita de azúcar glas
- Nutrition
- per 1 unidad
- Calories
- 2556 kJ / 611 kcal
- Protein
- 11.3 g
- Carbohydrates
- 81.9 g
- Fat
- 28.7 g
- Fibre
- 0.7 g
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