Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g pork tenderloin, cut in strips (2 cm x 4 cm)
- 20 g soy sauce
- 30 g virgin sesame oil
- 2 garlic cloves, thinly sliced
- 2 spring onions
- 40 g roasted peanuts, salted
- 10 g fresh coriander leaves
- 100 g onions, halved then sliced (5 mm)
- 200 g carrots, sliced (5 mm)
- 1 yellow pepper (approx. 180 g), cut in pieces (2 cm)
- 400 g coconut milk
- 100 g water
- 1 - 2 tsp yellow curry paste, to taste
-
1
tsp fish sauce
or 1 tsp fine sea salt - ½ tsp ground black pepper
- 250 g broccoli florets
- 120 g thick wheat noodles (e.g. instant noodles, broken into shorter pieces)
- 1 tsp cornflour
- 1 - 2 Tbsp water
- Nutrition
- per 1 portion
- Calories
- 1915 kJ / 456 kcal
- Protein
- 28 g
- Carbohydrates
- 37 g
- Fat
- 36 g
- Fibre
- 8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chinese Pork with Vegetables
1 Std. 20 Min
Chicken and Chorizo Hotpot
45min
Smoky Pork and Beans
3hod.
Chicken Katsu Curry with Rice
1 Std. 40 Min
Creamy Chicken and Sun-Dried Tomato Pasta
30 Min
Sticky Chilli Beef
55 Min
Sticky Sesame Chicken
40 Min
Soy-glazed Chicken with Pak Choi
13 Std.
Huli Huli Chicken with Macaroni Salad
1 Std. 20 Min
Creamy Chicken and Chorizo Pasta
30 Min
Chicken, Basil and Roasted Red Pepper Spaghetti
35min
Thai Peanut Chicken with Coconut Rice
1 Std.