Gluten-Free Rolls

Gluten-Free Rolls

4.1 28 rating

Prep. 5 min

Total 1 h 20 min

4 pieces

Ingredients

long-grain white rice
2 ½ oz
quick cooking oats, gluten free divided
4 oz
psyllium husks
½ oz
gluten free baking powder
2 tsp
salt
1 tsp
egg whites from large eggs
3
apple cider vinegar
1 oz
water warm
6 oz
unsalted butter to serve

Difficulty

easy

Nutrition per 1 piece

Sodium 628 mg

Protein 9 g

Calories 837 kJ / 200 kcal

Fat 3 g

Fibre 4 g

Saturated Fat 0 g

Carbohydrates 35 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Discover Thermomix® 27 Recipes
United States

You might also like...

Vegetable Stock Paste

Vegetable Stock Paste

45 min

Gluten and grain free bread rolls

Gluten and grain free bread rolls

1 h 20 min

Gluten-Free Bagels

Gluten-Free Bagels

1 h 50 min

Paleo Baking Powder

Paleo Baking Powder

5 min

Gluten-Free Seed Bread

Gluten-Free Seed Bread

1 h 15 min

Cabbage Salad with Almond-Orange Vinaigrette

Cabbage Salad with Almond-Orange Vinaigrette

15 min

Gluten free self-raising flour

Gluten free self-raising flour

10 min

Gluten-Free Bread

Gluten-Free Bread

1 h 50 min

Nut Milk (TM6 Metric)

Nut Milk (TM6 Metric)

10 min

Gluten-Free Rolls (TM5/6 Metric)

Gluten-Free Rolls (TM5/6 Metric)

1 h 20 min

Paleo sandwich bread

Paleo sandwich bread

1 h 30 min

Fruit, Date and Nut Chop (TM5/6 Metric)

Fruit, Date and Nut Chop (TM5/6 Metric)

5 min