Devices & Accessories
Apple Cranberry Chutney
Prep. 20 min
Total 1 h 5 min
18 portions
Ingredients
-
fresh ginger peeled, sliced1 oz
-
yellow onions quartered8 oz
-
apples (e.g. Gala, Fuji) peeled, cored, quartered (approx. 5 apples)26 oz
-
sugar8 oz
-
apple cider vinegar4 ½ oz
-
dried bay leaves2
-
cinnamon halved, plus extra to garnish1 stick
-
whole cloves4
-
9 oz frozen cranberries, plus extra to garnishfresh cranberries plus extra to garnish9 oz
Difficulty
easy
Nutrition per 1 portion
Protein
0 g
Calories
343 kJ /
82 kcal
Fat
0 g
Fibre
1 g
Carbohydrates
21 g
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