
Devices & Accessories
Dip Dip Hurra
Prep. 5 min
Total 10 min
8 Portionen
Ingredients
-
Cashewkerne, geröstet, gesalzen300 g
-
Knoblauchzehe1
-
rote Paprika entkernt, in Stücken1
-
Pfefferschoten aus dem Glas, abgetropft, in Stücken3 - 5
-
Frischkäse175 g
-
Curry mild2 TL
-
Paprika edelsüß1 TL
-
Balsamico, dunkel1 EL
-
Cayenne-Pfeffer2 Prisen
-
Salz¼ TL
Nutrition per 1 Portion
Calories
300 kcal /
1251 kJ
Protein
10 g
Fat
23 g
Carbohydrates
13 g
Fibre
1.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Mediterraner Dip zum Grillen
15 Min
Tomaten-Knoblauch-Butter
20 Min
Rucola-Tomaten-Dip
10 Min
Dattel-Curry-Dip
5 Min
Paprika-Schafskäse-Dip
10 Min
Schafskäse-Creme
5 Min
Aprikosen-Knoblauch-Creme
10 Min
Kurkuma-Möhren-Dip
5 Min
Honig-Senf-Dip
10 Min
Limetten-Chili-Butter
10 Min
Zwiebel-Dip
2 Std. 20 Min
Rote-Linsen-Dip
40 Min