Pesto poivron rouge, noisettes et chèvre
TM5 TM31 TM6

Pesto poivron rouge, noisettes et chèvre

4.4 (39 ratings)

Ingredients

  • 120 g de crottins de Chavignol, coupés en morceaux
  • 60 g de noisettes
  • 1 gousse d'ail
  • 180 g de poivrons rouges grillés, en conserve
  • 100 g d'huile d'olive extra vierge
  • ½ c. à café de sel

Nutrition
per 1 g
Calories
15.3 kJ / 3.7 kcal
Protein
0.1 g
Carbohydrates
0 g
Fat
0.4 g
Fibre
0 g

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