Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de puerro (solo la parte blanca) cortado en rodajas
- 50 g de aceite de oliva virgen extra
- 50 g de mantequilla
- 700 g de agua
- 250 g de patata en trozos
- 1 cucharadita de sal
- 1 pellizco de pimienta blanca molida
- 1 pellizco de nuez moscada molida
-
200
g de nata
or 200 g de leche evaporada -
cebollino fresco
or perejil fresco picado (para decorar)
- Nutrition
- per 1 ración
- Calories
- 1035 kJ / 248 kcal
- Protein
- 2.65 g
- Carbohydrates
- 9.41 g
- Fat
- 22.17 g
In Collections
Alternative recipes
Gazpacho
10min
Puré de patata
50 min
Bechamel
15 Min
Crema de champiñones
20 min
Crema de puerro con parmesano
45 min
Alcachofas confitadas con crema de queso Idiazábal
1h
Crema parmentier de setas shiitake
35 min
Vichyssoise
40 min
Guisantes con jamón
30 min
Alioli
10min
Roscón de Reyes
4h
Vichyssoise de calabacín con huevo mollet y sus chips
1 godz. 30 min