Fig and walnut ice cream

Fig and walnut ice cream

3.8 15 ratings

Prep. 15 min

Total 8 h 40 min

8 portions

Ingredients

walnuts
200 g
white sugar
220 g
water
380 g
dried figs
250 g
egg yolks
4
pouring (whipping) cream (see Tip)
500 g

Difficulty

easy

Nutrition per 1 portion

Sodium 36.5 mg

Protein 7.4 g

Energy 2497.7 kJ / 594.7 kcal

Fat 42.5 g

Fibre 6.1 g

Saturated Fat 16.4 g

Carbohydrates 46.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Shane Delia's Spice Journey 8 recipes
Australia and New Zealand

You might also like...

Melted Brie with basil and lemon pesto

30min

Ricotta and polenta chips

2h 20min

Chocolate and anise fruit bark

2h 20min

Fermented beetroot dip

25h

Citrus salt

35min

Warm caramel spice martini

1h 15min

Steamed ginger pudding

3h 5min

Vegetable filled pastries (Lukhmi)

1h 10min

Champagne poached chicken terrine

1h 30min

Spiced poached pears with vanilla cheesecake and gingernut crumb

5h 30min

Ginger bundt cake

1h

Apple and cucumber relish

10min