Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g salsa
- 50 g azeitonas verdes s/ caroço
- 50 g azeitonas pretas s/ caroço
- 50 g miolo de noz
- 150 g requeijão
- 150 g queijo-creme
- 300 g presunto fatiado
- Nutrition
- per 1 dose
- Calories
- 843.7 kJ / 201.7 kcal
- Protein
- 10.6 g
- Carbohydrates
- 4.5 g
- Fat
- 16.2 g
- Saturated Fat
- 5.6 g
- Fibre
- 1.4 g
- Sodium
- 710 mg
In Collections
Alternative recipes
Marquise de castanha e chocolate
6h
Tarte de batata-doce e sopa de cenoura com coco e frango
1h
Caçarola de batata e salmão
45min
Tarte de espinafres, cogumelos e batata-doce
1 Std. 50 Min
Tarte rápida com gorgonzola, pera e nozes - TM5
Brak ocen
Rolo de massa fresca com ricota, espinafres e abóbora
Brak ocen
Empadas de bacalhau
1h 20min
Bacalhau gratinado no pão da Gi Granja
1h
Empadão da consoada
1h
Strudel de legumes
50min
Tarte de cogumelos
50min
Massa preguiçosa
1h