Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g queijo cheddar
- 30 g sobras de pão partido em pedaços
- 10 g coentros
- 1000 g água
- 1 ½ c. chá de sal
- 400 g couves-de-bruxelas cortadas em metades
- 350 g massa tipo penne
- 35 g azeite, mais q.b. p/ untar
- 200 g bacon em cubos
- 100 g natas
-
½
c. chá de piripíri em pó
or ½ c. chá de pimenta
- Nutrition
- per 1 dose
- Calories
- 3426.3 kJ / 818.9 kcal
- Protein
- 25.8 g
- Carbohydrates
- 81.1 g
- Fat
- 44.3 g
- Saturated Fat
- 16.5 g
- Fibre
- 8.1 g
- Sodium
- 1382.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salada de arroz com melancia e mozarela
45 min
Noodles com feijão-verde
40min
Legumes no forno com bacon e croutons
1 godz. 5 min
Noodles com ervilhas e chouriço
40min
Massa cremosa com grão-de-bico e ovo escalfado
1h 15min
Strogonoff de legumes
30 min
Pudim de massa e legumes
1h 10min
Migas da Lousã
12 Std. 40 Min
Salada de feijão-verde, grão e requeijão
35 min
Penne com curgete e molho de feijão
35 min
Massa com brócolos e queijo
50min
Bolonhesa de frutos secos
35 min