Blackberry jam tarts

Blackberry jam tarts

4.0 3 ratings

Prep. 15 min

Total 3 h 45 min

12 portions

Ingredients

Blackberry chia jam

frozen blackberries
500 g
raw sugar
70 g
agar agar (see Tips)
1 ½ tsp
white chia seeds
3 tsp

Blackberry jam tarts

spelt puff pastry (see Tips)
1 sheet
pouring (whipping) cream to serve (see Tips)
100 g
fresh blackberries to serve

Difficulty

easy

Nutrition per 1 portion

Protein 1.7 g

Energy 510.6 kJ / 121.6 kcal

Fat 5.7 g

Fibre 3.6 g

Carbohydrates 14.5 g

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Also featured in

Wholefood child 88 recipes
Australia and New Zealand

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