Skip to main content Search
Globe artichokes with lemon garlic butter

Globe artichokes with lemon garlic butter
4.5 14 rating
Prep. 10 min
Total 1 h
6 portions
Sign up for free

Ingredients

Artichokes
  • globe artichokes (see Tips)
    6 - 8
  • lemon juice only
    ½
  • water
    1000 g
Lemon garlic butter
  • lemons zest only of 1 lemon, plus 80 g of lemon juice (approx. 2 lemons)
    2
  • garlic cloves
    2 - 3
  • vegan butter (see Tips)
    300 g

Difficulty

easy

Nutrition per 1 portion

Protein 6.6 g
Calories 1191.6 kJ / 283.7 kcal
Fat 23.4 g
Fibre 15.7 g
Carbohydrates 4.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Plant to Plate 120 Recipes
Australia and New Zealand

You might also like...

Steamed greens with lemon feta

4.7(183)

20 min

Rainbow cabbage rolls with mushroom sauce

4.4(14)

2 h 40 min

Ratatouille Galette (TM6)

5.0(3)

1 h 30 min

Green Goddess Dressing (Bill Yosses)

4.3(6)

20 min

Steamed Halibut with Romesco Sauce (Bill Yosses)

3.3(12)

55 min

Steamed Asparagus

4.9(35)

35 min

Basic Black Beans

3.6(15)

2 h 35 min

Mushroom and white wine cream sauce

4.5(56)

30 min

Artichokes with Garlic Tarragon Butter

4.9(26)

40 min

Smooth fennel and carrot soup

4.4(46)

40 min

Steamed asparagus with caper crumbs

4.6(14)

30 min

Smashed roasted potatoes with rosemary salt

4.9(156)

25 h 30 min