Spicy Bean Curds

Spicy Bean Curds

1.5 2 ratings
Prep. 5 min
Total 1 h 15 min
4 portions

Ingredients

  • red chilli powder adjust to taste
    1 ½ - 2 tbsp
  • black soy powder
    50 g
  • ground turmeric
    ½ tsp
  • cold pressed sesame oil
    2 tbsp
  • 3-booster powder (see tip)
    1 tbsp
  • minced fresh ginger adjust to taste
    2 tsp
  • rock salt
    1 ½ tsp
  • firm bean curds (taukwa), cut in big chunks (3-5 cm)
    300 g
  • water
    80 g
  • molasses powder
    10 g

Nutrition per 1 portion

Calories 225 kcal / 941 kJ
Protein 18 g
Fat 14 g
Carbohydrates 11 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...