Vier kazen flatbread om te delen

Vier kazen flatbread om te delen

2.0 1 rating

Prep. 15 min

Total 40 min

6 porties

Ingredients

olijfolie plus extra om in te vetten
50 g
teentjes knoflook
2
Parmezaanse kaas in stukken
50 g
mozzarella in schijfjes
80 g
water
120 g
bloem plus extra om te bestuiven
270 g
bakpoeder
1 tl
zout
1 tl
ricotta
80 g
gorgonzola
70 g

Difficulty

easy

Nutrition per 1 portie

Protein 13 g

Energy 1618 kJ / 386 kcal

Fat 21 g

Fibre 1.3 g

Carbohydrates 35 g

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Also featured in

Heerlijke flatbreads 10 recipes
Benelux

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