Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Setas
- 35 g de aceite de oliva
- 2 dientes de ajo
- 500 g de setas frescas (partidas en tiras con las manos)
- 1 cucharadita de sal
Salsa
- 100 g de cebolla en trozos
- 1 diente de ajo
- 700 g de tomate maduro en trozos
- 1 cucharadita de sal
- 30 g de aceite de oliva
- 100 g de tofu firme en trozos
- 10 g de albahaca fresca (hojas y parte del tallo) y algo más para espolvorear
- tomillo fresco (solo las hojas) para espolvorear (optional)
- Nutrition
- per 1 ración
- Calories
- 1983 kJ / 474 kcal
- Protein
- 15 g
- Carbohydrates
- 17 g
- Fat
- 39 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lasaña de soja a la florentina
1 Std. 30 Min
Chile sin carne
1 Std.
Goulash de soja con dumplings
1 Std. 25 Min
Ensalada de garbanzos con tofu
25min
Bol vegetariano de tofu, verduras y soja
30min
Hamburguesas de tofu y torta de verduras
1 Std. 30 Min
Curry vegano con tofu
30min
Papillotes de tofu en cama de verduras
30min
Hamburguesas de soja
35min
Gratén de berenjena, calabacín y lentejas rojas
1 Std.
Callos veganos (setas con garbanzos)
30min
Salsa boloñesa de soja
40min