Salsa de cacahuetes (Kacang sambal) - Indonesia

Salsa de cacahuetes (Kacang sambal) - Indonesia

4.4 10 rating

Prep. 5 min

Total 5 min

350 g

Ingredients

130 g maní
85 g de agua
2 dientes de ajo
1 cucharadita salsa de soja
2 cucharaditas de aceite de sésamo
15 g de azúcar moreno
15 g de salsa de pescado
10 g de zumo de lima
10 g de sambal oelek (salsa indonesia de chiles rojos)

10 g de salsa sriracha
65 g de leche de coco

Difficulty

easy

Nutrition per 350 g

Protein 37.9 g

Calories 4237 kJ / 1013 kcal

Fat 82 g

Fibre 14.4 g

Carbohydrates 31.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Oriente 101 Recipes
Spain

You might also like...

Satay de pollo con salsa de cacahuetes

2 h 25 min

Crêpes de cerdo y langostinos (Bánh xèo) - Vietnam

1 h 30 min

Tabulé - Líbano

2 h 15 min

Mejillones en curry blanco - Sri Lanka

30 min

Pollo tikka masala

30 min

Salsa de yogur masala (Raita masala) - India

5 min

Vindaloo de cordero - India

1 h 40 min

Arroz kashmiri - India

30 min

Fritos de cebolla (Bhaji) - India

30 min

Sopa thai de pollo

30 min

Curry de pollo ceilandés (Koththu roti) - Sri Lanka

1 h 20 min

Pad thai de pollo - Tailandia

20 min