Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de farine de blé, et un peu pour fariner
- 65 g de sucre en poudre
- 10 g de sel
- 2 œufs
- 200 g d'eau
- 20 g de levure boulangère fraîche
- 125 g de beurre, et un peu pour les moules
- 100 g de raisins secs
- Nutrition
- per 1 part
- Calories
- 3660 kJ / 872 kcal
- Protein
- 21 g
- Carbohydrates
- 120 g
- Fat
- 32 g
- Fibre
- 6 g
Alternative recipes
Kouglof alsacien
17h 10min
Kaeskueche (tarte au fromage blanc)
55min
Spätzles aux girolles
50 Min
Spritzbredele
25min
Fleischschnacka (pâte à nouille garnie de viande)
1h 10min
Kouglof alsacien
4 godz. 20 min
Manneles
1 Std. 30 Min
Bredele à la cannelle
1 Std.
Streusel
2h
Kouglof
3小时 20 分钟
Butterbredele
2 godz. 30 min
Kougelhopf
2h 55min