Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g de levure boulangère fraîche
- 100 g d'eau
- 250 g de farine de blé
- 6 jaunes d'œufs
- 1 œuf
- 5 g de sel
- 75 g de sucre en poudre
- 175 g de beurre pommade, coupé en parcelles et un peu pour le moule
- Nutrition
- per 1 part
- Calories
- 1548.8 kJ / 370.8 kcal
- Protein
- 7 g
- Carbohydrates
- 32.1 g
- Fat
- 23.6 g
- Fibre
- 1.4 g
In Collections
Alternative recipes
Paris-Deauville
12h
Tarte poires et agrumes à la crème frangipane
2h
Tourteau fromager aux pêches
1h 5 min
Terrine de lapin aux fruits secs et pistaches
6 Std. 30 Min
Brioche espagnole
2u. 45min
Macarons d'Amiens
1h 45 min
Briochettes feuilletées
2u. 45min
Gâteau de riz au caramel
1 Std. 40 Min
Gaufrettes à la vanille
1h 5 min
Kouglof
3h 20 min
La brioche familiale
5h
Brioche parisienne
24 godz.