Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g tomate maduro s/ sementes cortado em pedaços
- ½ c. chá de flor de sal
- ½ malagueta
- 10 g vinho do Porto branco
- 1 pé de tomilho
- 2 pés de manjericão
- 100 g água
- 20 g glucose
- 100 g açúcar
- Nutrition
- per 1 dose
- Calories
- 304.5 kJ / 72.8 kcal
- Protein
- 0.7 g
- Carbohydrates
- 17.8 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 0.8 g
- Sodium
- 122.4 mg
In Collections
Alternative recipes
Brigadeiro de leite condensado de soja
25 min
Salada arco-íris vegan - TM5
25 min
Pastelera de choclo (pudim de milho)
1 godz.
Pão recheado com tomate seco, azeitonas e pesto de manjericão
2 Std. 30 Min
Salada de legumes da primavera
50 Min
Focaccia com azeitona e alecrim
72h
Patê de beringela e pimento
50 Min
Sorvete de tomate com manjericão
8 Std.
Sorvete de ananás hortelã
8 Std.
Cheesecake de tomate
8 Std.
Pão de legumes assados
2 Std. 30 Min
Ketchup
1 godz. 10 min