Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 310 g de harina de fuerza
- 310 g de harina de repostería
- 100 g de avellanas tostadas
- 240 g de azúcar glas
- 250 g de manteca de cerdo ibérico
- ½ cucharadita de canela molida
- 250 g de vino dulce
- Nutrition
- per 1 unidad
- Calories
- 624 kJ / 149 kcal
- Protein
- 1.87 g
- Carbohydrates
- 17.36 g
- Fat
- 7.93 g
- Fibre
- 0.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mantecados
2 godz.
Bollos de manteca (Andalucía)
1 godz. 10 min
Cortadillos de cidra
1 godz.
Roscos chiclaneros
1 godz.
Pestiños borrachuelos
50min
Pan de higos
72 godz. 5 min
Almoixàvenas
1 godz. 30 min
Pestiños andaluces
1 godz.
Perrunillas
30min
Mantecados de almendra
30min
Marquesas
30min
Hojaldrinas de naranja
2 godz.