Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g Zartbitter-Schokolade (50% Kakao), in Stücken
- 125 g Butter, weich, in Stücken
- 100 g Zucker
-
50
g Muscovado-Zucker
or 50 g brauner Zucker - 1 EL Vanillezucker, selbst gemacht
- ¼ TL Meersalz, fein
- 3 Eier (Kl. M)
- 60 g Mehl
- 25 g Kakao
- 1 TL Weinstein-Backpulver
- 250 g Himbeeren
- 20 g Orangensaft
- 250 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- Nutrition
- per 1 Stück
- Calories
- 960 kJ / 229 kcal
- Protein
- 3 g
- Carbohydrates
- 18 g
- Fat
- 15 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bananen-Cupcakes
1 godz.
Brownies
1 godz.
Kirsch-Clafoutis
30 min
Pink Bunny
2 godz. 25 min
Kokos-Schoko-Waffeln
1 Std. 50 Min
Beeren-Schicht-Torte
2 godz. 15 min
Walnuss-Brownies
2 Std.
Mini-Cheesecakes
4h 30min
Mousse au chocolat mit Banane
3h 25min
Zitronencupcakes mit Frischkäse-Topping
1 Std. 25 Min
Schokoladen-Haselnuss-Torte mit frischen Beeren
45 min
Himbeer-Schoko Cupcakes
1h 15min