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Walnuss-Brownies

Walnuss-Brownies
4.1 54 ratings
Prep. 20 min
Total 2 h
15 Stücke
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Ingredients

  • Walnüsse, ohne Schale
    200 g
  • Zartbitter-Kuvertüre in Stücken
    400 g
  • Butter weich, in Stücken
    250 g
  • Espressopulver, löslich
    6 TL
  • Wasser heiß
    30 g
  • Eier
    4
  • Zucker
    200 g
  • Salz
    1 Prise
  • Vanillepaste
    1 TL
  • Mehl
    175 g
  • Weinstein-Backpulver
    1 TL
  • Kakao zum Bestäuben
    2 EL

Difficulty

easy

Nutrition per 1 Stück

Protein 8 g
Energy 1890 kJ / 451 kcal
Fat 27 g
Carbohydrates 40 g

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Also featured in

ESSEN & TRINKEN – Sonderheft 2/2017 72 recipes
Germany

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