Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
ZUBEREITUNG
- 225 g Mandeln, blanchiert
- 6 Eier (Kl. M)
- 150 g Sahne
- 1 Vanilleschote, nur das Mark
- 125 g Zucker
- 1 Prise Salz
- 100 g Puderzucker
- 60 g gehobelte Mandeln
- 100 g Butter, weich, in Stücken
- Nutrition
- per 1 Stück
- Calories
- 1298 kJ / 310 kcal
- Protein
- 8 g
- Carbohydrates
- 17 g
- Fat
- 22 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Brownie-Käsekuchen
2 godz.
Königsberger Marzipan
8 godz. 30 min
Kirsch-Streusel-Kuchen
2h 5min
Marzipankuchen
2 Std. 10 Min
Walnuss-Brownies
2 godz.
Mandelnougat-Schokoladen-Kuchen
3h 50 min
Marzipan-Nougat-Kekse
2sa 40 dk
Marzipan-Butterkuchen
3 Std.
Schoko-Mokka-Cheesecake
14 Std.
Schokoladen-Frischkäse-Tarte
4 Std. 30 Min
Mandeltårta - schwedische Mandeltorte
8 Std. 15 Min
Butterkuchen mit Vanillecreme
2 Std. 30 Min