Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g feijão-verde cortado em juliana
- 6 ovos
- 150 g cebola cortada em pedaços
- 2 dentes de alho
- 30 g azeite
- 750 g tomate maduro cortado em pedaços
- 750 g água
- 1 pitada de sal
- Nutrition
- per 1 dose
- Calories
- 735 kJ / 176 kcal
- Protein
- 10 g
- Carbohydrates
- 7 g
- Fat
- 12 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Creme de brócolos e couves-de-bruxelas
50 min
Sopa de grão e coentros
40 min
Sopa de couve-flor e grão-de-bico
50 min
Sopa de feijão frade com coentros
30 min
Creme de abóbora e hortelã
40 min
Sopa de espinafres e cotovelinhos
35 min
Sopa de alho-francês com croutons
55 min
Sopa de grão com alho-francês
45 min
Sopa de tomate e repolho
50 min
Sopa do campo
40 min
Sopa de feijão-branco com couve-galega
55 min
Sopa 2 feijões
45 min