Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa
- 250 g de agua
- 5 g de levadura prensada fresca
- 3 cucharadas de azúcar
- 500 g de harina de trigo
- ½ cucharadita de sal
- 100 g de aceite
Relleno
-
5
manzanas reineta peladas, descorazonadas y en láminas
or 5 manzanas Golden peladas, descorazonadas y en láminas - 3 cucharadas de azúcar
Montaje de la empanada
- 2 - 3 cucharadas de azúcar moreno
- Nutrition
- per 1 ración
- Calories
- 1125 kJ / 269.2 kcal
- Protein
- 4.4 g
- Carbohydrates
- 42.8 g
- Fat
- 8.9 g
- Fibre
- 2.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Masa para empanada con levadura
1h 20min
Masa para empanadillas
1 Std. 40 Min
Empanada de raxo
2h 30min
Filloas
1h
Empanada de lacón con grelos
2 Std.
Empanada de sardinas
1 Std. 15 Min
Empanada de maíz con vieiras
1h 30min
Orejas de carnaval
30min
Bica de Castro Caldelas
1h 20min
Empanada de maíz con berberechos
1 Std. 15 Min
Empanada de maíz con congrio
2 Std.
Empanada de acelgas, chorizo y panceta (Galicia)
1h