Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g Rapsöl
- 60 g Balsamico-Essig
- 50 g Ahornsirup
- 15 g Zitronensaft
- 130 g frische Heidelbeeren
- ¼ TL Salz
- ¼ TL schwarzer Pfeffer, gemahlen
- Nutrition
- per 1 Portion
- Calories
- 539 kJ / 129 kcal
- Protein
- 0 g
- Carbohydrates
- 9 g
- Fat
- 10 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Overnight Oats mit Feigen
13 Std.
Spargel mit Heurigen und Joghurthollandaise
45 min
Erdbeer-Rhabarber-Sirup
35 min
Chicorée mit Blauschimmelsauce
25 min
Bruschetta mit Tomate und Mozzarella
25 min
Erdbeer-Rhabarber-Dessert im Glas
30 min
French Dressing
5min
Kräutertopfen
15 Min
Frühlingsaufstrich
20 min
Alpendressing mit RUPP Feinster Streich Bergkäse
5min
Cremiger Erdäpfelsalat mit Apfel und Stangensellerie
1h
Gemüseplatte mit Petersilien-Zitronensauce
50 min