Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Pecorino, in Stücken
- 10 Basilikumblätter, frisch
- 530 g weiße Bohnen, aus der Dose, abgetropft
- 30 g Butter
- 150 g Milch
- 100 g Sahne
- Salz zum Kochen der Nudeln
- ½ TL Pfeffer
- 2 Prisen Zucker
- 1 gestr. TL Sambal Oelek
- Wasser zum Kochen der Nudeln
- ½ TL Kurkuma zum Kochen der Nudeln
- 500 g Bandnudeln
- 300 g Cherry-Tomaten, geviertelt
- Nutrition
- per 1 Portion
- Calories
- 3398 kJ / 812 kcal
- Protein
- 33 g
- Carbohydrates
- 116 g
- Fat
- 22 g
- Fibre
- 11.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gazpacho-Nudeln mit Ei-Bröseln
3h 15min
Tagliatelle mit Bohnenpesto
35 min
Cavatappi mit Cherry-Tomaten, Sultaninen und Ingwer
30 min
Scharfe Möhren-Cashew-Sauce mit Nudeln
20 min
Pasta mit sizilianischer Sauce
55 min
Linsen-Sahne-Nudeln
30 min
Bohnen Carbonara
25 min
Möhren-Spinat-Pasta
35 min
Scharfer Kartoffel-Paprika-Topf mit Räuchertofu
2 godz.
Lauwarme Pasta mit Erbsen in Joghurt-Feta-Sauce
30 min
Tagliatelle in Rosmarin-Buttersauce
15 min
Tomaten-Sahne-Sauce
30 min