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Ingredients
- 50 g de setas shiitake secas
- 1000 g de agua
- 300 g de arroz de grano largo (previamente aclarado y escurrido)
- 150 g de zanahorias en trozos (2-3 cm)
- 20 g de aceite de oliva
- 100 g de setas de cardo frescas (en tiras)
- 30 g de salsa de soja
-
3 - 4
ramitas de albahaca tailandesa fresca (solo las hojas)
or 3 - 4 ramitas de albahaca fresca (solo las hojas) - 1 chorrito de aceite de sésamo
- 30 g de salsa de soja (para servir)
- Nutrition
- per 1 ración
- Calories
- 1054 kJ / 252 kcal
- Protein
- 5.8 g
- Carbohydrates
- 45.5 g
- Fat
- 5.5 g
- Fibre
- 2.5 g
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