Blutorangen-Rosmarin-Kuchen
TM6 TM5

Blutorangen-Rosmarin-Kuchen

4.6 ( 31 ratings )

Ingredients

  • 2 Blutorangen unbehandelt
  • 120 g Wasser
  • 200 g Zucker
  • 1 Zweig Rosmarin
  • 200 g Mandeln
  • 200 g Butter weich, in Stücken
  • 150 g Muscovado-Zucker
    or 150 g brauner Zucker
  • 3 Eier
  • 80 g Mehl
  • 2 TL Backpulver
  • 130 g Vanillejoghurt

Nutrition
per 1 Stück
Calories
402 kcal / 1685 kJ
Protein
6 g
Fat
24 g
Carbohydrates
37 g
Fibre
2.8 g

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