Bratwurst-Ravioli

Bratwurst-Ravioli

3.1 14 ratings
Prep. 15 min
Total 35 min
4 Portionen

Ingredients

  • Bratwürste, roh (ca. 300 g)
    4
  • Wan-Tan-Teigblätter TK (aus dem Asialaden)
    32
  • Ei verquirlt
    1
  • Zwiebeln halbiert
    150 g
  • Pizzatomaten (400 g), gewürzt
    1 Dose
  • Wasser
    100 g
  • Salz zum Würzen
  • Pfeffer zum Würzen

Nutrition per 1 Portion

Calories 449 kcal / 1879 kJ
Protein 19 g
Fat 22 g
Carbohydrates 42 g
Fibre 4 g

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