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Ingredients
Teig
- 250 g Mehl und etwas mehr zum Bemehlen
- 80 g Butter, in Stücken
- 150 g Quark
- 50 g Wasser
- 1 TL Salz
Füllung und Fertigstellung
- 1 Knoblauchzehe
- 1 Zwiebel (ca. 70 g), halbiert
- 60 g Erdnüsse, geröstet, gesalzen
- 200 g Bratwürste, roh, Brät herausgedrückt
- 20 g Öl
- 1 TL rote Currypaste
- ½ TL Pfeffer
- 1 Ei, verquirlt, zum Bepinseln
- Nutrition
- per 1 Stück
- Calories
- 401 kJ / 96 kcal
- Protein
- 3 g
- Carbohydrates
- 7 g
- Fat
- 6 g
- Fibre
- 0.5 g
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