
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- olive oil spray, for greasing
- 50 g vermicelli noodles
- water, for steaming
- 1 tsp Chicken stock paste (see Tips)
- 300 g skinless chicken thigh fillets, cut into pieces (2 cm)
- 12 medium raw prawns, peeled, cleaned and cut into thirds
- 3 spring onions/shallots, trimmed and cut into slices
- 20 sprigs fresh coriander, leaves and stalks roughly chopped
- 1 cube palm sugar (2 cm)
- 5 eggs
- 2 tbsp fish sauce
- 1 tbsp lime juice
- ⅛ tsp salt (optional)
- ½ tsp dried chilli flakes
- 20 g oil
- sweet chilli sauce, to serve
- Nutrition
- per 1 portion
- Calories
- 1132.4 kJ / 269.6 kcal
- Protein
- 24.4 g
- Carbohydrates
- 12 g
- Fat
- 13.8 g
- Saturated Fat
- 3 g
- Fibre
- 0.8 g
- Sodium
- 1174.5 mg
In Collections
Alternative recipes
Almond crusted salmon with asparagus fettuccine
35min
Chinese vermicelli with prawns and garlic sauce
1h 15min
Thai beef salad
1h 20 phút
Crab and ginger tart with chilli dressing
1h 30 phút
Asian chicken noodle soup
1h 35min
Asian crab cakes with wasabi mayonnaise
1h 30 phút
Ginger chicken and crunchy noodle salad
30 min
Chilli lime prawns with soba noodles
25 phút
Pork and shiitake mushroom rice paper rolls with Holy Trinity sauce
45 phút
Korean barbecue pork with rice salad
40 phút
Risoni with salmon and spinach
25 phút
Pork san choy bau
25 phút