Whitebait fritters

Whitebait fritters

3.9 9 rating

Prep. 30 min

Total 35 min

12 pieces

Ingredients

whitebait
500 g
plain flour
2 tbsp
baking powder
¼ tsp
egg whites
3
egg yolks
3
sea salt
2 pinches
ground black pepper
2 pinches
olive oil to shallow fry
fresh flat-leaf parsley leaves only, to garnish
lemon cut into wedges to serve
aioli to serve (see Tips)
bread of choice, sliced to serve

Difficulty

easy

Nutrition per 1 piece

Sodium 39.5 mg

Protein 7.1 g

Calories 352.1 kJ / 84.2 kcal

Fat 5 g

Fibre 0.1 g

Saturated Fat 0.3 g

Carbohydrates 2.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Kiwi creations from New Zealand 16 Recipes
Australia and New Zealand

You might also like...

"Marry me" chicken pasta

"Marry me" chicken pasta

35 min

Curried sausages

Curried sausages

40 min

Ossobuco with orange and fennel salad

Ossobuco with orange and fennel salad

2 h 45 min

Shredded chicken 2-for-1

Shredded chicken 2-for-1

40 min

Pizza Bianca

Pizza Bianca

40 min

Chloe's caramel fudge

Chloe's caramel fudge

24 h 30 min

Fruity dream

Fruity dream

10 min

Melting moments with lemon cream

Melting moments with lemon cream

45 min

"Fake-away" Mongolian Beef Noodles

"Fake-away" Mongolian Beef Noodles

35 min

Quick pulled pork in beer sauce

Quick pulled pork in beer sauce

35 min

Cheese Béchamel sauce (TM6)

Cheese Béchamel sauce (TM6)

15 min

Creamy "marry me" chicken pasta

Creamy "marry me" chicken pasta

30 min