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Ingredients
- 100 g Zwiebeln halbiert
- 20 g Ingwer, frisch in dünnen Scheiben
- 20 g Öl
- 50 g brauner Zucker
- 100 g Pflaumenwein
- 10 g Rotweinessig
- 70 g Wasser
- 200 g Pflaumen halbiert, entsteint
- ¼ TL Salz
- ¼ TL Chiliflocken
- ½ TL Kreuzkümmel (Cumin)
- 20 g Speisestärke
- Nutrition
- per 450 g
- Calories
- 743 kcal / 3113 kJ
- Protein
- 3 g
- Fat
- 21 g
- Carbohydrates
- 105 g
- Fibre
- 5 g
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