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Ingredients
- 1200 g d'eau
- 100 g de riz long
- 2 c. à café bombées de fond de légumes
- 2 œufs
- 3 c. à soupe de jus de citron
- ½ - 1 c. à café de sel, à ajuster en fonction des goûts
- ¼ c. à café de poivre fraîchement moulu, à ajuster en fonction des goûts
- Nutrition
- per 1 portion
- Calories
- 559 kJ / 134 kcal
- Protein
- 6 g
- Carbohydrates
- 20 g
- Fat
- 3 g
- Fibre
- 0.5 g
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